FDAClass IRecall started September 23, 2026

Deano's Pasta Recall

Deano's Pasta; Pear and Pecorino Triangoli Ravioli, 1lb.; Ingredients: Dough: Semolina (Wheat, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid)…

What is the FDA recall status?

The FDA record lists this recall as ongoing. FDA enforcement data is not a live recall-lifecycle tracker. Follow the official instructions and check the agency notice or firm for current guidance.

How FDA enforcement data reports status

Why was Deano's Pasta recalled?

Undeclared Lobster

What should I do if I have this product?

Follow the firm and FDA instructions for the affected product. Contact the recalling firm for current guidance.

What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.

Is my product affected?

Compare your product with the product description and available lot, UPC or model codes below from the official FDA record to check whether it is covered by this recall. If an identifier is missing or unclear, check the complete official notice or contact the firm; an incomplete match here does not establish that your product is unaffected.

Full product description

Deano's Pasta; Pear and Pecorino Triangoli Ravioli, 1lb.; Ingredients: Dough: Semolina (Wheat, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Fresh Eggs, Salt. Filling: Pears, Ricotta (Whey, Cream, Milk), Pecorino Cheese (Milk, Cultures, Salt, Enzymes), Breadcrumbs (Wheat Flour, Cane Sugar, Yeast, Salt), Brandy, Dark Brown Sugar, Salt, Black Pepper.; CONTAINS: WHEAT, MILK, EGG ingredients; MAY CONTAIN OTHER ALLERGENS; KEEP FROZEN

Which lot codes, UPCs or models are affected?

lot codes 090126126, 082526126,081826126, and 073126126

Agency record number
H-0092-2027
Product
Deano's Pasta; Pear and Pecorino Triangoli Ravioli, 1lb.; Ingredients: Dough: Semolina (Wheat, Niacin, Thiamine, Mononitrate, Riboflavin, Folic Acid)…
Recalling firm
DEANO'S PASTA
Quantity
78lbs
Distribution
MA, NH
Recall started
September 23, 2026
Report date
October 21, 2026
Classification
Class I
Status
Ongoing
Agency
FDA (food)
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