FDAClass IIApril 1, 2026

Ajinomoto Teppanyaki Style Vegetable Fried Rice recall: Foreign Material

Item 5650883 Ajinomoto Teppanyaki Style Vegetable Fried Rice - Japanese-style fried rice made with colorful vegetables in an aromatic garlic butter…

Why was Ajinomoto Teppanyaki Style Vegetable Fried Rice recalled?

Foreign objects are glass varying in size from 1-3cm long and 2-4mm wide.

What should I do if I have this product?

The recall is ongoing. Follow the firm and FDA instructions.

What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.

Is my product affected?

Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.

Which lot codes, UPCs or models are affected?

Best If Use By Dates Range: 5/21/2026 to 05/05/2027 Best If Use By Dates: 5/21/2026 5/22/2026 5/25/2026 6/3/2026 6/4/2026 6/5/2026 6/6/2026 6/11/2026 6/12/2026 6/13/2026 6/16/2026 6/17/2026 7/2/2026 7/3/2026 7/6/2026 7/7/2026 7/8/2026 7/9/2026 7/21/2026 8/5/2026 8/6/2026 8/10/2026 8/11/2026 8/18/2026 8/19/2026 8/20/2026 8/24/2026 8/25/2026 8/26/2026 9/3/2026 9/4/2026 9/5/2026 9/6/2026 9/10/2026 9/11/2026 9/12/2026 9/13/2026 9/18/2026 9/20/2026 9/24/2026 10/1/2026 10/23/2026 10/24/2026 10/28/2026 11/7/2026 11/8/2026 11/13/2026 12/12/2026 12/13/2026 12/20/2026 1/23/2027 1/24/2027 1/25/2027 2/19/2027 2/21/2027 2/22/2027 2/27/2027 2/28/2027 3/5/2027 3/12/2027 3/25/2027 3/26/2027 4/10/2027 4/30/2027 5/5/2027

Product
Item 5650883 Ajinomoto Teppanyaki Style Vegetable Fried Rice - Japanese-style fried rice made with colorful vegetables in an aromatic garlic butter…
Recalling firm
Ajinomoto Foods North America Inc.
Quantity
3,862,944 lbs. or 143,072 cases (27 lbs. per case)
Distribution
Distributed in AK, AL, AR, AZ, CA, CO, CT, DE, FL, GA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MS, MT, NC, ND, NE, NH, NJ, NV, NY, OH, OK, OR, PA, RI, SC, TN, TX, UT, VA, WA, WI, and WY.
Recall date
April 1, 2026
Classification
Class II
Status
Ongoing
Agency
FDA (food)
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