Dh. Anchovy recall: Botulism Risk
DH. ANCHOVY 2.2 Lbs.; Item No: D0161; B/C: 59033 50161; DH. ANCHOVY 3.5 oz..; Item No: D0162; B/C: 59033 50162
Why was Dh. Anchovy recalled?
Product may have the potential for pathogen growth and toxin formation due to Clostridium botulinum.
What should I do if I have this product?
Review the official FDA enforcement record for current instructions.
What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.
Is my product affected?
Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.
Which lot codes, UPCs or models are affected?
Lot Codes: TTL-D1615 and TTL-H0715; Lot Codes: TTL-L1014 and TTL-K2814
- Product
- DH. ANCHOVY 2.2 Lbs.; Item No: D0161; B/C: 59033 50161; DH. ANCHOVY 3.5 oz..; Item No: D0162; B/C: 59033 50162
- Recalling firm
- Seafood Avenue
- Quantity
- 490 units
- Distribution
- CA, PA, CO, IL, WI, MA, TX, MD, MI, MN, UT
- Recall date
- April 5, 2017
- Classification
- Class I
- Status
- Terminated
- Agency
- FDA (food)