Red Onions recall: Salmonella
Red Onions, Bulk
Why was Red Onions recalled?
Lancaster Foods LLC, 7700 Conowingo Avenue, Jessup, MD 20794 is initiating a recall of products that may have been made with the 500 pounds (bulk) of red onions out of a lot of 12,000 pounds (bulk) that were under the recalled Thomson International lots because of potential presence of salmonella bacteria. Lancaster Foods LLC. states that all minimally processed items go through a sanitize step of chlorine dioxide.
What should I do if I have this product?
Review the official FDA enforcement record for current instructions.
What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.
Is my product affected?
Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.
Which lot codes, UPCs or models are affected?
All SKUs
- Product
- Red Onions, Bulk
- Recalling firm
- Lancaster Foods LLC
- Quantity
- 3,640 total cases
- Distribution
- Bulk Product distributed PA,AR,MD,MA,VA,DE,CT to various retailers.
- Recall date
- September 23, 2020
- Classification
- Class I
- Status
- Terminated
- Agency
- FDA (food)