FDAClass ISeptember 9, 2020

Saddlin' Up Salsa Verde recall: Salmonella

Saddlin' Up Salsa Verde, item number 84032, refrigerated product, ready to eat product, packaged in a 15 oz plastic tub with a plastic lid. UPC 88694 84032. Salsa Verde, item number 84044, refrigerated product, ready to eat product,, packaged in a 1 gallon plastic container with screw top lid. UPC 88694 84044.

Why was Saddlin' Up Salsa Verde recalled?

Salsa products are recalled due to a potential contamination with Salmonella Newport. Onions were supplied from Thomson International, Inc

What should I do if I have this product?

Review the official FDA enforcement record for current instructions.

What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.

Is my product affected?

Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.

Which lot codes, UPCs or models are affected?

15 oz. tub Best By Date: 8/26/2020. 1 gallon container Best By Date: 8/11/2020 and 9/28/2020.

Product
Saddlin' Up Salsa Verde, item number 84032, refrigerated product, ready to eat product, packaged in a 15 oz plastic tub with a plastic lid. UPC 88694 84032. Salsa Verde, item number 84044, refrigerated product, ready to eat product,, packaged in a 1 gallon plastic container with screw top lid. UPC 88694 84044.
Recalling firm
Spokane Produce, Inc.
Quantity
54 units (15 oz. each) and 21 units (1 gallon each).
Distribution
Distributed in ID, MT, and WA. Firm has mistakenly mentioned OR and confirmed that no distribution in Oregon.
Recall date
September 9, 2020
Classification
Class I
Status
Terminated
Agency
FDA (food)
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