Cheddar Bagel recall
Cheddar Bagel, San Francisco Street Bakery brand, keep at ambient temperature. Packaged in flex poly bags for bulk or various quantities specific to customer order. No UPC. The bagel bulk product label read: CHEDDAR CHEESE BAGEL: Bread Flour (Unbleached Wheat Flour, Vitamin C, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Potato Starch, Com Starch, Powdered Cellulose) Water, Salt Yeast, Brown Sugar.
Why was Cheddar Bagel recalled?
The firm used pan release spray, which contains soy lecithin, on equipment and finished product label does not declare soy lecithin.
What should I do if I have this product?
Review the official FDA enforcement record for current instructions.
What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.
Is my product affected?
Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.
Which lot codes, UPCs or models are affected?
Production dates July 6-7, 2020. No code or expiration date noted on the packages. Firm color codes tie closures representing the days of the week.
- Product
- Cheddar Bagel, San Francisco Street Bakery brand, keep at ambient temperature. Packaged in flex poly bags for bulk or various quantities specific to customer order. No UPC. The bagel bulk product label read: CHEDDAR CHEESE BAGEL: Bread Flour (Unbleached Wheat Flour, Vitamin C, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (color), Potato Starch, Com Starch, Powdered Cellulose) Water, Salt Yeast, Brown Sugar.
- Recalling firm
- San Francisco Street Bakery Inc.
- Quantity
- 52 bagels
- Distribution
- distributed in WA only.
- Recall date
- August 19, 2020
- Classification
- Class II
- Status
- Terminated
- Agency
- FDA (food)