FDAClass IIApril 8, 2020

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp recall

Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA

Why was Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp recalled?

Firm testing found Vibrio parahaemolyticus in cooked butterfly shrimp from Thailand.

What should I do if I have this product?

Review the official FDA enforcement record for current instructions.

What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.

Is my product affected?

Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.

Which lot codes, UPCs or models are affected?

Lot 2019.10.02

Product
Sushi Ebi Cooked Butterfly Tail-On Whiteleg Shrimp; Tray +0.498 pounds; 20 individual trays per case Distributed by AFC Distribution Corp. Rancho Dominguez, CA
Recalling firm
Advanced Fresh Concepts Corp
Quantity
584 cases (11680 trays)
Distribution
AK, AL, AR, AZ, CA, CO, CT, FL, GA, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, MT, NC, ND, NE, NH, NM, NY, OH, OR, PA, SC, SD, TN, TX, UT, VA, WA, WV, WY
Recall date
April 8, 2020
Classification
Class II
Status
Terminated
Agency
FDA (food)
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