Catering recall: Listeria
Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case
Why was Catering recalled?
Possible contamination with Listeria monocytogenes
What should I do if I have this product?
Review the official FDA enforcement record for current instructions.
What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.
Is my product affected?
Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.
Which lot codes, UPCs or models are affected?
Sold from Oct.10.2019 through Nov. 4.2019
- Product
- Catering, Kale and Brussels Sprouts Salad Small UPC 106487 and Catering, Kale and Brussels Sprouts Salad Medium UPC 160488 served in the catering menu; Taproom, Side Kale & Brussels available in the chef's case UPC 404511; Salad, Kale & Brussels 2 For 6 UPC 22215600000 available in the chef's case; Salad, Kale & Brussels Family UPC 22506700000 packaged in the store; Salad, Kale & Brussels Sprouts UPC 26431300000 and UPC 26918200000 sold on the salad bar and chef's case
- Recalling firm
- Whole Foods Market
- Quantity
- 12,898 lbs (total of all products)
- Distribution
- nationwide
- Recall date
- December 25, 2019
- Classification
- Class I
- Status
- Terminated
- Agency
- FDA (food)