FDAClass IIOctober 31, 2018

Fire Roasted 1/2" Diced Red Peppers recall: Listeria

Fire Roasted 1/2" Diced Red Peppers; Sold in 2 lb. and 25 lb. containers Brand name: Jon-Lin¿

Why was Fire Roasted 1/2" Diced Red Peppers recalled?

During an internal audit at the manufacturing location, it was discovered that finished product had been released on numerous occasions after receiving presumptive positive test results for Listeria monocytogenes and Salmonella; confirmation was not conducted.

What should I do if I have this product?

Review the official FDA enforcement record for current instructions.

What to do with a recalled product: refunds, receipts, safe disposal and how to report a problem.

Is my product affected?

Compare the item in your hand with every identifier below from the official FDA record. Only products that match the listed product and lot, UPC or model codes are part of this recall.

Which lot codes, UPCs or models are affected?

All products shipped on or after January 1, 2016 Batch numbers: 1002025087 1002060761 1001729049 1002025087 1002612945 1002257227 1002363965 1002395036 1002452280 1002543820 1002596745 1002612945 1002669567 1002682193 1001667636 1001729049 1001745372 1002682193 1001667636 1001729049 1001745372

Product
Fire Roasted 1/2" Diced Red Peppers; Sold in 2 lb. and 25 lb. containers Brand name: Jon-Lin¿
Recalling firm
McCain Foods USA
Quantity
15,380 cases
Distribution
US and Canada, China, Korea and Mexico
Recall date
October 31, 2018
Classification
Class II
Status
Terminated
Agency
FDA (food)
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